Easter obstacle

Okay, I admit it - Easter was a heavy blow because I had just bought one thing on purpose but that thing was made of genuine Swiss chocolate and almonds. And as tis was a really good one, I wanted to have a piece of it, too. And a piece of the home made almond Easter cake. Okay, okay, all the sweets have been eaten, and now it's back to normal, with lots of hard boiled eggs and Russian recipes to try. The first one - okroshka - turned out pretty okay, for the rest I'm feasting on cole slaw and herring, and eggs of course. I decided to become a bit more frugal cutting carbs and concentrate more on eggs and fish, not as much meat. It really is a visible part of the budget, and for a month or so I want to see if my eating less will make a difference.